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Bottles of affordable cold-pressed fruit juices are just the beginning for local entrepeneur

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Photo: Kriston Jae Bethel

Totally Juiced

By Kriston Jay Bethel

A few years ago, Tariq Mangum was concerned he wasn’t giving his body the nutrition it needed. “I don’t eat a lot,” Mangum says of his personal diet. “I probably eat two meals a day.” So he started researching ways he could enhance the quality of his diet, finally settling on homemade smoothies to supplement his meals. Eventually, a friend asked if Mangum could make him one. Then another friend. Then another. That’s when he realized he could turn it into something.

Now he’s working on a new venture that he hopes will

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